Guacamole Wrap...I guess.

What you'll need:

Guacamole

3 avocados (ripe)

1 lime 

handful of cilantro

1 plum tomato 

1/2 white onion 

2tsps. of minced garlic (fresh chopped is best) 

handful of chopped iceberg lettuce

salt to taste.

Instructions: (preparation at most 15-20 minutes)

Cut avocados in half and into cute and toss into a bowl. Roll the lime to get the juices flowing, and cut in half. Squeeze over avocado cubes. This prevents it from turning black and gives it great flavor. Dice the tomato plus the onion and toss into the bowl. Chop the cilantro and the lettuce and toss into the bowl along with the remaining ingredients. Squeeze some more lime juice over the mix. It is usually not needed, but if so...salt to taste. Refrigerate for 10-15 mins post preparation for better taste.

                             Serves 5-6 people.

The Wrap:

flour tortillas (wheat or regular)

1 can refried beans

1pkg sandwich steak (not frozen)

1tsp butter

1pkg taco seasoning

1 bag of Mexican blend cheese

Instructions: (preparation between 20-25 minutes, it varies)

Slice up your steak into strips, season with taco seasoning and stir up in pan with butter. While that cooks heat up the tortillas and refried beans microwave or stove...doesn't matter (only you can decide which way fits you). Once the steak is fully cooked lay out the tortillas. Spread refried beans, add steak, cheese, and top off with guacamole made earlier. To finish roll it to your liking and cut in half. Serve with extra guacamole or sour  cream.

ENJOY! :)